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Anna Bolz

Pastry Chef

Work history

Per Se
Pastry ChefCurrent (about 10 years)
Per Se
Pastry SousJan 2012 - Jan 2015 (about 3 years)
Per Se
Chef de PartieSep 2009 - Oct 2011 (about 2 years)
Porterhouse NY
Pastry CookJun 2007 - Aug 2007 (2 months)
Jean-Georges
Pastry CookJan 2007 - Jan 2009 (about 2 years)

Contact Information

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Email[email protected]

LocationUnited States, New York, New York

LinkedInlinkedin.com/in/annabolz

Organization

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Per Searchitecture & planning · 5 employees · Istanbul, Turkey

Description

Per Se is an Istanbul based architecture studio, operating under the direction of Ali Derya Dostoglu and Ugur Ozer. Since its formation in 2015, Per Se developed a meticulous design approach, combining a research based understanding and a systematic way of thinking, allowing to work in multiple scales, from urban planning to architectural detailing. Their work covers residential, industrial, commercial, educational, cultural and mixed-use projects, where they develop specific design solutions in collaboration with other disciplines and stakeholders.

Company websitestudioperse.com

LocationIstanbul, Istanbul, Turkey, 17 Ahi Evran Caddesi

Industryarchitecture & planning

Employees5

Founded at2015

Twittertwitter.com/studioperse1

LinkedInlinkedin.com/company/studio-per-se

Facebookfacebook.com/studioperse/

Technologies

Apache

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